Coprosma robusta

Coprosma robusta, commonly known as the Coastal Coprosma or Karamu, is a native plant species found in New Zealand. It is a versatile evergreen shrub or small tree.
 
Description:
 
Size: Coastal Coprosma can vary in size depending on growing conditions. It typically grows as a shrub, reaching heights of 2-5 meters (6.5-16.5 feet), but can occasionally grow into a small tree reaching up to 10 meters (33 feet).
Leaves: The leaves of Coprosma robusta are oval or lance-shaped, glossy, and leathery. They are usually a vibrant green color, though variations in leaf color and variegations can occur within different cultivars.
Flowers: The shrub produces small, inconspicuous flowers that are usually greenish-yellow or cream in color. These flowers are often followed by small berries.
Berries: The berries of Coprosma robusta are round and typically orange or red, though they can also be yellow or black. They provide a valuable food source for birds.
 
Growing Conditions:
 
Climate: Coastal Coprosma is native to New Zealand's coastal regions and is well-adapted to a range of climates. It can tolerate coastal conditions, including wind, salt spray, and sandy soils. It is also suitable for temperate climates with mild to warm summers and cool winters.
Sunlight: Coastal Coprosma can thrive in full sun to partial shade. It is adaptable to different light conditions, but it generally prefers a bright location.
Soil: It grows well in a variety of well-draining soil types, including sandy or loamy soils. However, it can tolerate a range of soil conditions, including clay, as long as the soil is not waterlogged.
Watering: Once established, Coastal Coprosma is relatively drought-tolerant and requires minimal watering. However, it benefits from regular watering during dry periods, particularly when newly planted.
Maintenance: This plant is generally low-maintenance. Pruning can be done to maintain its shape or remove any dead or damaged branches. Regular pruning can also promote bushier growth.